Calculating the meal allowance for business travel involves understanding the daily rates and the rules for partial days. The U.S. General Services Administration (GSA) sets these rates, which can vary based on location and time of year.
Trips Lasting between 12 Hours and 24 Hours
For trips lasting more than 12 hours but less than 24 hours, employees receive 75% of the daily meals and incidental expenses (M&IE) rate.
Trips Extending beyond 24 Hours
For trips extending beyond 24 hours, the first and last days are also calculated at 75% of the daily rate, while full days are reimbursed at 100%.
Employees must also account for any provided meals, which reduce the allowance accordingly. This ensures that the reimbursement aligns with federal regulations and avoids overpayment.